SIPAROS

Siparos is a seasonal modern greek restaurant located in a seaside area of Paros on your way to Santa Maria beach. Mediterranean cuisine with authentic flavors serving fresh dishes informed by island's tradition. Overlooking the sea just outside Naoussa, the Siparos restaurant stands out for its top dishes. Flawless service, modern decor and an enviable standard of food and cooking adds a delicious experience not to be missed. Whether you are in Naoussa, Paros or you plan to visit it, the Siparos restaurant is a delicious experience that will be unforgettable.

BARBAROSSA

Barbarossa isa small seafood restaurant to accompany your suma - the local tsipouro - or your wine. Today, its name has become almost synonymous with the port of Naoussa, which has existed since Venetian times along with its old small fortress. It stretches and occupies almost half the space, with white tables, chairs and wooden island sofas, a light summer feeling and a view that ion its own, will keep you satisfied and full.

BUONVENTO

Buenvento is located on the east coast of Paros on a hill overlooking the bay of Mesada very close to the port of Piso Livadi and Chrisi Akti beach.
The idea behind the project of two Italian entrepreneurs with the passion for cooking and hospitality, Massimiliano Ruocco and Gianluca Maggiulli together with greek businessman and musician Panos Stamboglis, is made of simple cooking and well defined tastes. “Fantasy is not the correct term to describe my dishes”, says Massimiliano Ruocco. “Imagination is the correct term”.
An imagination rooted in Massimiliano’s father's family, native of Ravello on the Amalfi coast of Italy.
The basic ingredients for a simple yet imaginative cuisine are all there, endless possible combinations and the wind…the good, warm engaging wind of the Cyclades is the melting element.
Neapolitan cuisine, organic ingredients primarily of Paros, some Italian top quality products, Cycladic tradition and Greek/Italian hospitality.

OUZERI HALARIS

In the port of Piso Livadi you will find many fish taverns. One of them is the ouzeriHalaris. Get ready for a feast of seafood accompanied by ouzo. Octopus, shrimp, squid and fish are the best meze in a family atmosphere. All this in combination with the impeccable service and the good prices make Halaris, one of the most famous fish taverns in Piso Livadi.